Classify |
Clean, natural ripe jackfruit (no chemicals or preservatives) |
Characteristics |
Thai jackfruit meat is dark pink, low in fiber, sweet and has a characteristic aroma |
Uses |
Make snacks, supplement nutrition for the body The effect of strengthening the immune system, anti-cancer, good for eyes and skin beauty
|
Use |
Eat directly or dry and flavor dishes |
Preservation |
Ripe jackfruit can be kept for 6 weeks at 11 - 13 degrees Celsius |
CÔNG TY TNHH THƯƠNG MẠI VÀ DỊCH VỤ ECO LIFE
Trụ sở: 69/37 lê Văn Thọ, P.8, Quận Gò Vấp, TP.HCM, Viet Nam
Hotline: 0918 021 298
Email: thien.ecoliffe@gmail.com
Web: www.natural-farming.vn
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